Three volcanic craters of Bryan Wheat are located at N 31 19 E 57 31 in Kerman province. The area is about 5 m above sea level, and northwest of the area is northwest of Hamada or the North Lot Plain.

Wheat is a locally-seen dipping top from the surface, with roughly flat basaltic rocks at the surface of the region that host the Olivine Minerals. These rocks are the result of eruptions of several volcanic craters, including the Korduvani volcanic crater and Mahmoudi volcanic crater. These craters have been named in honor of these elders to keep their name in the desert for their efforts. The craters lie precisely on the Nayband fault. One comment on how these young volcanoes related to the Quaternary eruption is that along the Nayband fault where the conditions of the tidal peripheral fault have been created and that the lithosphere has thinned out, the lava flows out and spread. The plains of Lut are spread over clay layers. The choice of the name of the Bryan wheat is said to have taken place years ago when travelers between Ghahestan and Shahdad laid their ground there. After a while, the heat will rise and the wheat will be named after it. It has been mistakenly argued for some time that wheat is the warmest spot on Earth, which later for several consecutive years has shown parity maps. The Lut Hole is one of the hottest places on Earth, although black rocks absorb heat. Very hot summer temperatures will cause high temperatures of burnt wheat or sand.

Access to this area requires the necessary permits as well as a fluent guide to the area.