Ingredients:
- Eggplant
- Curd
- Garlic
- Mint
Kashk-e Bademjan is an exquisite appetizer that originates from northern regions of Iran. It’s simple food yet; it’s mouth-watering. Also, you can eat it as a main course with bread. In some of the regions of Iran, you might see walnuts in it as well. However, it’s a brilliant food for vegetarians.
